Easter Cuisine in the Czech Republic

Czech Easter Cuisine

Traditional Czech Easter Cuisine

Czech Easter Cuisine

Food connoisseurs will enjoy the traditional Czech Easter fare as the religious holiday is also a celebration of Czech cuisine.
 

Most Czech people bake cakes in the shape of a lamb as a symbol of renewed life and the victory of life over death. It also symbolises Christ. Among the Czech traditional Easter fare also belongs special Easter stuffing, hot cross buns, Mazanec – Easter sweet bread and beautifully decorated Easter ginger bread.
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