17. 2. 2014
České Budějovice – Potrefená husa: National and regional specialities
A pleasant dining experience, great food and a wide range of beverages can be found at the České Budějovice branch of Potrefená husa. In addition to the large capacity of the restaurant, there’s also a spacious terrace affording views of the river. At our stylish restaurant you can choose from a rich array of traditional Czech dishes; on the soup menu you’ll find the popular South Bohemian kulajda – a thick creamy broth with potatoes, mushrooms, egg and fresh dill. Other popular Czech specialities include skewered roast pork, prepared with onions and beer and served with red sauerkraut and bacon-flecked dumplings.