7. 9. 2013 11:00 - 8. 9. 2013 08:00
This year's hot news is the cooking contest for the amateur cooks called I Love Food. Entries start on August 8th, 2013 and the finals will take place directly at the festival. Task for the contestants is to prepare their original recipe which contains pumpkin as the main and mandatory ingredient of the dish. Recipes have to be sent to email@example.com until August 30th, 2013. Jury will select eight best recipes and the finalists will show their cooking art in front of the festival visitors. The winner of the competition can look forward to prizes of total of 50 000 CZK. Moreover, the recipes from the top three finalists will be published in the Chefparade cookery book and the winner gets an opportunity to create his own Pumpkin cooking course at Chefparade cooking school.
We are proud that we can offer degustation menus from the best Prague restaurants, an excellent selection of wines, delicious coffee, best beers, exotic cocktails and delicacies from all over the world.
Live cooking shows led by Jana Vašáková and Martin Polačko will take place during the festival weekend, as well as the molecular gastronomy with Petr Koukolíček. Another highlight of the festival is the insect cuisine presented by David Švejnoha. La Truffe, a truffle restaurant, has prepared a unique experience of Fine Dining for all the guests of the festival. Last but not least, not only for men, there will be an authentic military menu served directly from the Field kitchen.
Foodparade is a family festival as well, so for the youngest ones, there will be a free children area with a professional supervision. Children can enjoy funny cooking classes, drum lessons, various games, competitions and creative cooking workshops. English-speaking children are welcomed!